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Kashmiri Ver Masala, 200g

470.00 inclusive of all taxes
  • Free shipping above ₹999
  • Cash on delivery on orders up to ₹2,000
  • Dispatched within one working day, sealed, with the batch card inside

Lab tested, batch by batch

The traditional sun-dried spice cake behind authentic Wazwan flavor. Handmade in small batches.

Full description

You can follow a rogan josh recipe exactly and still miss the taste of the one you had in Kashmir. The missing piece is usually ver.

Ver is a sun-dried cake of ground spices, garlic and shallots that Kashmiri households prepare by hand and dry in the autumn sun. It is the base note of Wazwan cooking, the thing recipes abroad replace with a long list of substitutes that never quite land. Ours is made the traditional way in small batches, no shortcuts and no preservatives.

Crumble a little in, and the dish finds its accent.

How to use it

Crumble a small piece into rogan josh, matschgand, rajma or haakh while the oil is hot. Start with less than you think, ver is concentrated.

Compliance declarations
Net quantity
200 g
Maximum retail price
₹470.00, inclusive of all taxes
Manufactured or packed by
Zoon Naturals
Arabal-B, Doru Anantnag, JK 192211, IN
Country of origin
India
FSSAI licence number
21026010000356
HSN code
09109100
Best before
9 months from packing
Month and year of packing
Printed on the pack.
Consumer care
hello@ZoonNaturals.com
9622895054
Shipping and returns

Every order is dispatched from Anantnag, Kashmir, within one working day. We confirm the expected delivery window in your dispatch email, alongside the courier’s tracking number. Full terms on the shipping and delivery and returns and refunds pages.

How to tell real saffron from the rest

Rub a thread between wet fingers and real saffron stains yellow, not red. Dropped into cold water it releases colour slowly over several minutes; a dye lets go almost at once. Neither test is conclusive on its own, which is why every batch we sell carries a lab report you can read.

Read the full guide

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